Khorasan Wheat Grain
Only available in 25kg bags. This is unmilled grain, not flour. Best Before March 2027.
They has been carefully stored in our freezer - no chemicals used in the growing, harvesting or storage of the grain, so this is the safest way to ensure it stays fresh and weevil free.
An ancient grain rediscovered.
Khorasan wheat, like emmer, einkorn, and spelt, is an ancient variety of wheat - largely unchanged by breeding over the last several hundred years. The kernel is unusually large compared to other wheat varieties.
Mills to a lovely golden flour, with a coarse texture. Really lovely flavour, good nutritional value and easier to digest for those who struggle with more modern wheat varieties.
Khorasan wheat is believed to be a hybrid of durum and Triticum polonicum. It likely originated in the Khorasan region of Iran, and traveled to the U.S. from Egypt with an airman returning home after WWII. A few decades later, Bob Quinn began cultivating Khorasan and trademarked it as Kamut®, which is now more widely known in the US.
SOURCE
Grain supplied by The Grain Family, Tasmania. Grown on their beautiful organic farm. So good that Paul and I went to Tas to collect. Well, it was a perfect excuse for a holiday!
RETURN & REFUND POLICY
If you have any concerns, please let me know. I'm always happy to help resolve anything that might not be quite right or as you expect it.
AVAILABLE FOR COLLECTION ONLY
Collection from Harcourt, Central Victoria. Just get in touch and we'll make a time for you to collect that suits both of us.
